HISTORY Cured meats were most likely produced in Calabria during the Greek colonization of the Ionian coasts.The most ancient written evidence of the diet of southern people is provided by Marco Terenzio Varrone,…
Traces of the pastPork slaughtering has been a celebratory ritual performed by several coastal families for centuries. As Gabriele Cavaliere describes in his book Q.B storie d’amore e di sapore della Costa D’Amalfi…